Coal Shed Brighton is a food and drink destination for lovers of live fire-cooking, remarkable wines, and expertly made cocktails. The restaurant has a standalone cocktail bar reserved for walk-ins, a 140 seat restaurant and three private dining rooms.
The menu is simple: the highest quality ingredients, sourced as locally as possible, and expertly cooked over fire.
The Coal Shed Brighton is situated in the heart of the city centre on the lower part of North Street, and surrounded by the popular Lanes and North Laine.
Open seven days a week from noon till late with DJs playing Thursday-Saturday evenings.
Celebrating the art of cooking over coal, our menus deliver a dining experience that is packed with flavour.
The menu celebrates seasonal, sustainable meat and seafood, including a range of 28-day Irish steaks that are expertly cooked on hot coals. The daily changing specials board features rare breed cuts from specialist farms. For seafood fans, there is a selection of fresh fish and crustaceans from the South Coast. Every Sunday, the restaurant puts on a full sharing roast, complete with all the trimmings.
We take the quality of drinks seriously. Right from the start our expansive wine list was curated with our menus in mind in order to craft the perfect pairing of food and drink.
Whether you order our expertly mixed cocktails, soft drinks wine or beer, you’ll end up with a well-considered and delicious drink in hand.
For the first time, The Coal Shed on North Street has a designated cocktail bar with its own bar food menu for those last minute drop-ins and casual lunches with friends. Open seven days a week from noon till late with a rotating weekly line-up of Brighton’s best DJs every Thursday – Sunday.
