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Masters Of Fire
The Coal Shed London celebrates coal-roasted rare breed heritage meat and South Coast seafood, inspired by Founder Raz Helalat’s Persian roots.
Located moments away from Tower Bridge, the restaurant offers a seasonal a la carte menu, daily specials, sharing fish and meat dishes, and an award-winning Sunday sharing roast.
Occupying two floors, The Coal Shed London is a modern open-plan grill restaurant with a private dining room and cocktail bar.
One Tower Bridge, 4 Crown Square, SE1 2SE
- Monday 5pm - 11pm
- Tuesday - Saturday12pm - 11pm
- Sunday12pm – 6pm
Please note: The Coal Shed now accepts card payments only.
Our menus
Celebrating the art of cooking over coal, our menus deliver a dining experience that is packed with flavour.
The menu celebrates seasonal, sustainable meat and seafood, including a range of 35-day, dry aged Lake District steaks that are expertly cooked on hot coals. The daily changing specials board features rare breed cuts from specialist farms. For seafood fans, there is a selection of fresh fish and crustaceans from the South Coast. Every Sunday, the restaurant puts on a full sharing roast, complete with all the trimmings.
Our Drinks
We take the quality of drinks seriously. Right from the start our expansive wine list was curated with our menus in mind in order to craft the perfect pairing of food and drink.
Whether you order our expertly mixed cocktails, soft drinks wine or beer, you’ll end up with a well-considered and delicious drink in hand.
Discover More
Entertain the possibilitiesMemorable gifts, experiences, and distinctive event spaces, perfect for every occasion. Whether you’re planning a family gathering or an intimate dinner meeting – add some seafront style to the occasion with our signature seafood dishes, prime cuts, award-winning wine lists and warm hospitality.
What’s going on?
The Latest News & EventsWhat’s happening at The Coal Shed and in the surrounding London community? Find out about the latest events, read the latest news and create with the latest recipes from our team.