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Steak being grilled over open flames at The Coal Shed

Cooking Over Fire

It’s at the heart of what we do: source great seasonal local produce and cook it over flame. The menu is simple: the highest quality ingredients for our steak and fish dishes, sourced as locally as possible, and expertly cooked over coal. As well as a seasonal à la carte menu, we also offer daily specials, burgers, bar snacks, and a great value set lunch menu.

Christmas parties in Brighton

Planning a festive get-together? Discover our festive feasting menus, perfect for bringing everyone together over great food, good drinks and a proper celebration this Christmas.

A grilled short rib served on a white plate with a side of slaw
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Butterflied Sea Bream Pil Pil served with garlic, chilli and Manila clams
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Ready to book?

Book your table in advance with our online booking system, or for larger groups please call us on +44 (0) 1273 322998

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