Available Monday to Friday from 12pm to 6:30pm
Two courses for £19 | Three courses for £23
Think of it as the greatest hits of our Á la carte – same signature flavour, just pared back and priced to please. Add a side of two if you’re feeling indulgent – we’ve made sure it’s all good value either way.
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The boldest cuts and freshest fish, cooked over coals and served to share. This is what we do best.
Our fire-led lunch menu serves up signature flavour with zero fuss, made for long afternoons or quick escapes.
Oysters and martinis, burgers and bold reds: the bar’s where it all begins. Pull up a stool, order a cocktail, or stay for a snack.
Three private rooms, an open kitchen, and a dedicated hospitality team. Host your event, grand or intimate, with us.
Coal Shed Brighton is a food and drink destination for lovers of live fire-cooking, remarkable wines, and expertly made cocktails. The restaurant has a standalone cocktail bar reserved for walk-ins, a 140 seat restaurant and three private dining rooms.
The menu is simple: the highest quality ingredients, sourced as locally as possible, and expertly cooked over fire.
The Coal Shed Brighton restaurant is situated in the heart of Brighton Town Centre on the lower part of North Street, surrounded by the popular Lanes and North Laine. We are also near The Brighton Centre, Theatre Royal, and The Brighton Dome.
Open seven days a week from noon till late with DJs playing Thursday-Saturday evenings.
Christmas is fire, flavour, and feasts made to be shared.
Our festive menus bring it all to the table: glazed pigs in blankets, treacle-cured salmon, whole brill with nduja butter, chateaubriand with smoked bone marrow, and our Winter Pavlova to finish. And on Christmas Day, enjoy a £150 Set Menu with a glass of Laurent Perrier to start the celebrations in style. Gather friends, colleagues, or family for a party that crackles with fire-fueled energy. From intimate dinners in the Longhorn to bigger celebrations in the Flamingo Social, The Coal Shed Brighton is the city’s hottest spot for festive feasting.
Celebrating the art of cooking over coal, our menus deliver a dining experience that is packed with flavour, and brand us as one of the best places to eat in Brighton and Hove.
The menu celebrates seasonal, sustainable meat and seafood, including a range of 28-day Irish steaks that are expertly cooked on hot coals. The daily changing specials board features rare breed cuts from specialist farms. For seafood fans, there is a selection of fresh fish and crustaceans from the South Coast. Every Sunday, the restaurant puts on a full sharing roast, complete with all the trimmings.
We take the quality of drinks seriously. Right from the start our expansive wine list was curated with our menus in mind in order to craft the perfect pairing of food and drink.
Whether you order our expertly mixed cocktails, soft drinks wine or beer, you’ll end up with a well-considered and delicious drink in hand.
For the first time, The Coal Shed on North Street has a designated cocktail bar with its own bar food menu for those last minute drop-ins and casual lunches in Brighton with friends. Open seven days a week from noon till late with a rotating weekly line-up of Brighton’s best DJs every Thursday – Sunday.
